Chocolate zucchini nut quick bread
2 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Salad oil |
| 3 | Eggs | |
| 1 | teaspoon | Salt |
| ¼ | teaspoon | Baking powder |
| 1 | teaspoon | Baking soda |
| 2 | ounces | Baking chocolate; melted |
| 2 | cups | Grated peeled zucchini |
| 1 | cup | Chopped nuts |
| 2 | cups | Sugar |
| 3 | cups | Flour |
| 1 | teaspoon | Cinnamon |
| 1 | teaspoon | Vanilla |
| ½ | cup | Choc chips |
Directions
Blend chocolate into egg mixture along with zucchini and vanilla. Sift flour with salt, cinnamon, baking powder and baking soda. With a large spoon, stir into zucchini mixture, along with nuts and chips. Mix thoroughly. Spoon into 2 well-greased 9" x 5" pans. Bake at 350F for 1 hr.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini