Yield: 2 Servings
Measure | Ingredient |
---|---|
1 cup | Salad oil |
3 \N | Eggs |
1 teaspoon | Salt |
¼ teaspoon | Baking powder |
1 teaspoon | Baking soda |
2 ounces | Baking chocolate; melted |
2 cups | Grated peeled zucchini |
1 cup | Chopped nuts |
2 cups | Sugar |
3 cups | Flour |
1 teaspoon | Cinnamon |
1 teaspoon | Vanilla |
½ cup | Choc chips |
Blend chocolate into egg mixture along with zucchini and vanilla. Sift flour with salt, cinnamon, baking powder and baking soda. With a large spoon, stir into zucchini mixture, along with nuts and chips. Mix thoroughly. Spoon into 2 well-greased 9" x 5" pans. Bake at 350F for 1 hr.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini