Chocolate zucchini nut quick bread

Yield: 2 Servings

Measure Ingredient
1 cup Salad oil
3 \N Eggs
1 teaspoon Salt
¼ teaspoon Baking powder
1 teaspoon Baking soda
2 ounces Baking chocolate; melted
2 cups Grated peeled zucchini
1 cup Chopped nuts
2 cups Sugar
3 cups Flour
1 teaspoon Cinnamon
1 teaspoon Vanilla
½ cup Choc chips

Blend chocolate into egg mixture along with zucchini and vanilla. Sift flour with salt, cinnamon, baking powder and baking soda. With a large spoon, stir into zucchini mixture, along with nuts and chips. Mix thoroughly. Spoon into 2 well-greased 9" x 5" pans. Bake at 350F for 1 hr.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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