Light and zesty chicken and rice
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Chicken Breasts | |
| ⅓ | cup | Bottled Italian Dressing |
| 1 | Bag (16 oz) Frozen Broccoli \"Carrots & Caulifour\" | |
| Durkee Onions(2.8 oz) | ||
| 1¾ | cup | Chicken Boullion |
| ½ | teaspoon | Italian Seasoning |
Directions
Place chicken breasts in 8 x 12 inch baking dish, pour salad dressing over chicken. Bake uncovered at 400 degrees for 20 minutes. Place rice, vegetables and ½ can dried onions around and under chicken. Combine boullion and Italian seasoning - pour over chicken and vegetables. Bake uncovered 25 minutes. Top with remaining onions, bake 2-3 minutes longer.
Let stand 5 minutes before serving. Serves 4.
Recipe By : Foodview
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini