Yield: 2 Servings
| Measure | Ingredient |
|---|---|
| 1 tablespoon | Olive oil (extra virgin; of course!) (up to) |
| 3 \N | Green onions; sliced |
| \N \N | Few hard cranks of black pepper |
| 1 can | (19-oz) lentils (no salt!) |
From: sylvia@...
Date: Thu, 1 Aug 1996 10:00:42 -0400 Heat through in a saucepan and serve. This is a really great. And if extra show up for dinner, I add 2 cloves of garlic and a tin of diced plum tomatoes.
fatfree digest V96 #212
From the Fatfree Vegetarian recipe list. Downloaded from Glen's MM Recipe Archive, .