Lemon vodka granita (mf)
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Grated zest of 1 lemon | ||
| 1¼ | cup | Fresh lemon juice |
| ½ | cup | Simple sugar syrup |
| ¼ | cup | Vodka |
| Raspberries or blueberries, for garnish | ||
| Sliced toasted almonds, for garnish | ||
Directions
Combine the lemon zest and juice, syrup and vodka and transfer to a metal 13 x 9-inch baking pan. Freeze for 4 hours.
Remove baking pan from freezer and scrape surface with a spatula or fork to create large crystals. Transfer crystals to wine goblets and garnish with fresh berries and toasted almonds.
Yield: 4 servings Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved
MC Busted by Gail Shermeyer <4paws@...> by TVFN Website on May 11, 1997
Recipe by: COOKING MONDAY TO FRIDAY SHOW # MF6693 Posted to MC-Recipe Digest V1 #609 by 4paws@... (Shermeyer-Gail) on May 12, 1997