Lemon sherbet
3 Pints
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | LEMON JUICE, freshly |
Squeezed, scrape some of the pulp out too | ||
1½ | cup | GRANULATED SUGAR |
pinch | SALT | |
1 | quart | MILK |
Directions
Mix all ingredients together in a bowl. Freeze in metal bowl or three ice cube trays in the freezer.