Yield: 4 servings
|1 tablespoon||Lemon juice|
|⅓ cup||Non-fat dry milk|
|\N \N||Artificial sweetener to = 1 tbsp. sugar for tart icing, more if desired.|
SOURCE: Sugar Free...That's Me! by Judith S. Majors, copyright 1978, ISBN #0-345-28708-8. Formatted into MM by Ursula R. Taylor.
Melt butter. Add juice, dry milk powder and sweetner. Mix thoroughly and spread.
Serves 4. 1 serving = 65 calories, ¼ milk exchange and 1 fat exchange.