Kulich bread (machine) - large loaf
1 loaf
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | cup | Water |
| 3¼ | cup | White bread flour |
| 1½ | teaspoon | Salt |
| 2 | Eggs | |
| ¼ | cup | Raisins |
| ¼ | cup | Dried cherries |
| ¼ | cup | Dried fruit mix |
| ¼ | cup | Milk |
| 3 | tablespoons | Honey |
| 1 | teaspoon | Vanilla extract |
| ½ | teaspoon | Lemon peel, dried |
| ¼ | cup | Toasted almonds |
| 1½ | teaspoon | Yeast, fast rise or machine or - |
| 3 | teaspoons | Yeast, active dry |
| Success Hints | ||
| ------------- | ||
Directions
Source: Electric Bread
This festive loaf, topped with the traditional Russian sweet Paskha, will be a brunch favorite!
Brush bread with a mixture of 1 T honey, 1 T lemon juice and 1 T triple sec while still hot for a glazed finish.
If dried cherries are unavailable, double the dried mixed fruit.
ÄÄÄÄ Cheshire Cat BBS - over 23,000 recipes online! 916-587-6947ÄÄÄÄ Submitted By DAN KLEPACH On 08-15-95