Yield: 1 servings

Measure Ingredient
1 cup Rice flour; dry roasted
3 tablespoons Rawa; dry roasted (3 to 4)
¼ \N Coconut; ground fine
\N \N A pinch hing
\N \N Salt and red chilli powder to taste
3 tablespoons Heated ghee or oil; (3 to 4)

Mix all the ingredients and knead into a smooth dough. Break off into small balls and roll out into pencil-thin rolls. Shape the rolls into chakli shapes by hand and deep fry till golden brown and crisp. Cool and store.

Converted by MC_Buster.

Converted by MM_Buster v2.0l.

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