Kaluha-make your own!!

3 Servings

Ingredients

QuantityIngredient
3/16xVodka
cupWhite sugar
½ounceJar instant coffee
1eachVanilla bean*
3eachesClean bottles

Directions

*split vanilla bean lenghtwise into 3 pieces, please. Dissolve sugar in 3 cups boiling water. Dissolve coffee in 1 cup boiling water. Cool a bit and combine with vodka. Hang ⅓ bean in each bottle with a silk thread. Fill with liquid. Cork tightly and let set at least 3 weeks. from *Prodigy's Food and Wine Bulletin Board, from William Kent,-SHDH61A