Joy's pasta fagioli (fazool)
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Olive oil |
| 1 | cup | Onions |
| 2 | Garlic cloves | |
| 1 | tablespoon | Parsley |
| 1 | can | Red kidney beans |
| 1 | can | Tomato sauce (8 oz) |
| 2 | cups | Water |
| 1 | teaspoon | Basil |
| 1 | teaspoon | Oregano |
| 1½ | teaspoon | Thyme |
| Salt and pepper to taste | ||
| 1 | cup | Small pasta; cooked |
Directions
Saute until soft. Add: 1 can red beans (kidney) 1 (8 oz.) tomato sauce 2 c. water 1 tsp. each basil, oregano ½ tsp. thyme Salt & pepper. Simmer 1 hour. 1 cup cooked pasta. Stir until warm.