Pasta fagioli (pasta fazool)

Yield: 4 Servings

Measure Ingredient
\N \N Beans, kidney, blackeye
\N \N Onions
\N \N Garlic
\N \N Black pepper
\N \N Ham pieces
1 medium Can tomatoes
\N \N Ditilini pasta

Saute onions, garlic, ham pieces in peanut oil; add beans and simmer ½ hour to 45 minutes. oil ditilini pasta, add the fazool and enjoy. Serve with garlic bread.

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