Honey ice milk

Yield: 1 servings

Measure Ingredient
3½ cup Whole or skim milk
½ cup Honey
⅛ teaspoon Salt

Combine ingredients, chill and stir freeze.

Makes about 1 quart.

Add ½ cup mashed banana for banana honey ice milk.

Note: This recipe is for a 1-quart machine. Double or triple ingredients if needed for your machine.

From: Steve Herrick Source: [Ice Cream! The Whole Scoop, by Gail Damerow, Glenbridge Publishing] Source: [Best Recipes - July/August 1991] Submitted By ROBERT MILES On 06-13-95

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