Holiday nut roast
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | mediums | Carrots; grated |
| 2 | mediums | Onions; chopped |
| 2 | Garlic cloves; crushed | |
| 1 | cup | Walnuts; ground |
| 1 | cup | Whole wheat flour |
| 1 | cup | Wheat germ |
| ½ | cup | Tamari |
| ½ | cup | ;water |
| 2 | teaspoons | Rosemary, thyme. |
Directions
Mix all ingredients together. Mix should hold a shape. Add more four as needed.
Bake in a greased 9X9 pan at 350 degrees for 45 minutes.
Serve with gravy: Saute mushrooms in oil. Add four.
Slowly stir in water and tarmari to taste. Add a pinch of thyme.
From DEEANNE's recipe files