Hermits
72 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Shortening |
| 2 | cups | Packed brown sugar |
| 2 | Eggs | |
| ½ | cup | Coffee, cold |
| 3½ | cup | Flour |
| 1 | teaspoon | Baking soda |
| 1 | teaspoon | Salt |
| 1 | teaspoon | Nutmeg |
| 1 | teaspoon | Cinnamon |
| 2½ | cup | Raisins |
| 1¼ | cup | Nuts |
Directions
Mix together shortening, sugar, and eggs. Stir in coffee. Sift dry ingredients together and add to creamed mixture. Stir in nuts and raisins. Chill for 1 hour.
Preheat oven to 400 degrees.
Drop rounded teaspoonsful about 2 inches apart on lightly greased baking sheet. Bake about 8-10 minutes, just until set.
Recipe By : Betty Crocker, 1956 From: Alison Meyer Date: 05-10-95 (159) Fido: Cooking