Herbed onion rolls
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Olive oil |
| 1 | tablespoon | Instant chopped onion |
| ½ | teaspoon | Italian seasoning |
| ½ | teaspoon | Garlic powder |
Directions
Combine Stir until well mixed.
Separate 1 (11 ounce) package of soft bread sticks leaving sticks rolled. Place on a cookie sheet. Press each bread round into a 3 inch circle. Brush bread rounds with olive oil mixture. Bake at 350 F for 15 to 18 minutes or until golden brown. Makes 8 servings.
From: Durkee-French Foods Shared By: Pat Stockett