Yield: 6 servings
|1 can||Refrigerated all-ready pizza crust|
|1 pack||Sliced Provolone cheese(6oz)|
|1 can||SPAM Luncheon Meat, cut in thin squares (12 oz)|
|1 can||Chunk pineapple, drained|
|½ cup||Thinly sliced red onion|
|½ cup||Chopped green pepper|
Heat oven to 425'F. Grease 12" pizza pan or 13x9" baking pan. Unroll dough; press in prepared pan. Top with cheese. Arrange remaining ingredients over cheese. Bake 25-30 minutes or until crust is deep golden brown. Serves 6.