Hawaiian bread 4

1 Servings

Quantity Ingredient
4 Eggs
1½ cup Sugar
2½ cup Flour
2 teaspoons Baking soda
1½ cup Quick oatmeal
2½ cup Crushed pineapple
3 cups Coconut

Preheat oven to 325 degrees. Beat eggs and sugar until light. Add flour,s salt and blend until smooth. Add remaining ingredients and mix well. Spoon into 2 greased and floured 9 x 5 inch loaf pans. Bake 1 hour. Remove from pan and cool.

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