Goreng nasi egg
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Bowl boiled rice | |
| 1 | Egg | |
| 2 | tablespoons | Soya sauce |
| 2 | slices | Onions |
| 1 | teaspoon | Oil |
Directions
Fry the onion and the egg in a wok until light brown. Add the boiled rice and soya sauce. Stir well until piping hot. Remove onto a plate and serve hot.
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