Good for you apple butter
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | cups | Rome Apples; Peeled And Diced |
| 5 | cups | Unsweetened Apple Cider |
| 1 | teaspoon | Cinnamon |
Directions
1. Cook apples in apple cider until soft.
2. When cooked, put the apples through a sieve or a food processor to pureé.
3. Return apple pureé to saucepan and cook on medium heat until it is thick enough to spread.
4. Add cinnamon and chill.
Calories....¼, Protein.......0.1g, Sodium......0.7mg, Carbohydrate...⅗.2g, Fat.....0.2g, Cholesterol.....0.0mg.
Recipe by: Eat To Win
Posted to recipelu-digest Volume 01 Number 650 by PLK1028@... on Jan 31, 1998