Ginger grilled pork tenderloin - house beautiful
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | pounds | Pork tenderloin |
2 | cups | Dry white wine, or chicken broth |
4 | tablespoons | Grated fresh ginger |
2 | tablespoons | Soy sauce |
2 | tablespoons | Sesame oil |
2 | Cloves garlic, peeled & minced |
Directions
FOR MARINADE
Combine all ingredients for marinade and marinate pork for 2 hours or overnight covered in the refrigerator. Remove tenderloin from marinade, discarding marinade. Grill tenderloin over medium-hot coals, turning occasionally, for 15 to 20 minutes, until thermometer inserted reads 155'F. Slice to serve.
House Beautiful/June/94 Scanned & fixed by Di & Gary