Ginger ale punch
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | larges | Cans unsweetened pineapple juice |
| 1 | can | Frozen lemonade and 3 cans water |
| ½ | can | Frozen limeade and 2 cans water |
| 1 | can | Frozen orange juice and 2 cans water |
| 1 | cup | Sugar |
| 4 | quarts | Dry ginger ale |
| 2 | quarts | Soda water |
| 1 | pint | Frozen strawberries (or use mint leaves) |
Directions
Mix base of juices and sugar. Chill. Just before serving add ginger ale and soda.
NOTE: Can be spiked with vodka or gin From: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of Recipes from the Kitchen of Joyce & Clem Kohl