Ginger beer 2

54 Servings

Ingredients

QuantityIngredient
1True-Brew continental light
Bee
3⅓poundsMunton & Fison hopped light
Extract syrup
1cupCorn sugar
3ouncesFresh grated ginger root
2Packs
Edme ale yeast

Directions

This will produce a light beer with a fairly strong ginger character.

Recipe By : Jay Hersh

From: Stephanie Da Silva

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