German chocolate dump cake

1 Servings

Ingredients

Quantity Ingredient
2 cups Chopped nuts
1 can Coconut
1 pack German chocolate cake mix
ICING:--
1 Stick oleo
8 ounces Cream cheese
1 Box powdered sugar

Directions

Butter oblong 9 x 13 inch pan. Pack pecans in bottom of pan. Press coconut on top of pecans. Mix cake by directions on the box and pour into pan on top of coconut and nuts. Melt 1 stick oleo, add cream cheese and powdered sugar. Pour over unbaked cake. Bake at 300 degrees for 1 hour. This cake is sometimes called earthquake because it falls in center when baked.

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