Fruit-nut snack

Yield: 3 cups

Measure Ingredient
6½ ounce Spanish peanuts, salted
1 cup Raisins
4 ounces Dates, chopped

Mix ingredients. Serve in small bowls.

Calories per 1 tablespoon serving: About 35 Source: FOOD -- by U.S. Department of Agriculture Typed for you by Karen Mintzias

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