Foccacini
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Pizza dough | |
| Olive oil | ||
| Salt | ||
| Toppings -- * see note | ||
Directions
Roll out pizza dough until very thin. Cut into 3-inch circles.
Remove and discard excess dough. Brush with olive oil and sprinkle with salt and toppings. Bake in oven on pizza stone until golden brown. Allow to cool and serve. Recipe By : Cucina! Cucina! From: "Dax C. Davis" <dax@...>date: Sat, 13 Jul 1996 07:12:31 ~0500