Fig and merguez salad
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 250 | grams | Merguez sausages |
| 1 | can | Chick peas; drained |
| 1 | Red onion; sliced and grilled | |
| 1 | Tomato; peeled and sliced | |
| 1 | pack | Flat parsley; picked |
| 1 | Clove garlic; crushed | |
| 4 | Figs; sliced | |
| Olive oil | ||
| 1 | Lemon; juice of | |
| 75 | grams | Feta cheese; crumbled |
Directions
Grill the sausages and slice 3cm thick.
Combine all the ingredients in a bowl.
Pile nicely on serving plates.
Converted by MC_Buster.
Posted to Digest bread-bakers.v097.n, converted by MM_Buster v2.0l.