Elliot and sara's red pepper bread

10 servings

Ingredients

QuantityIngredient
½cupWater
¼cupTomato juice
2tablespoonsMolasses
cupBread flour
½cupWhole wheat flour
teaspoonSalt
tablespoonButter; chopped
½cupMinced red bell pepper
teaspoonDried tarragon
teaspoonBread machine yeast

Directions

Place ingredients in bread pan according to manufacturer's directions.

Select regular baking cycle, light crust setting, and start machine. Makes a 1½ pound loaf.

Per serving: 173 calories; 2⅖ g fat (12½% calories from fat); 5⅒ g protein; 32.7 g carbohydrate; 5 mg cholesterol; 362 mg sodium Recipe by: Bread Machine Magic (Rehberg & Conway) p. 83 Posted to EAT-LF Digest by Joanne McAndrews <jmca@...> on Oct 17, 1999, converted by MM_Buster v2.0l.