Easy buttermilk biscuits

16 Biscuits

Ingredients

QuantityIngredient
cupFlour; all-purpose
3teaspoonsBaking powder
1teaspoonSalt
½teaspoonSoda
cupButter; melted
1cupButtermilk

Directions

Combine flour, baking powder, salt, and soda. Add butter and buttermilk and stir to form a sticky dough. Knead a few times on a lfoured board to make a smooth ball. Roll out to ½ inch thickness.

Cut into 2 inch rounds. Place biscuits on greased cookie sheets. Bake at 450 degrees for 10 to 12 minutes.

SOURCE: Southern Living Magazine, sometime in the 1970's. Typed for you by Nancy Coleman.