Yield: 4 servings
Measure | Ingredient |
---|---|
8 ounces | Button Mushrooms |
½ cup | Minced Onion |
\N \N | Butter Flavored Cooking Spray |
2 teaspoons | Minced Shallots |
½ teaspoon | Salt |
⅛ teaspoon | Pepper |
⅛ teaspoon | Nutmeg |
Place the mushrooms in a food processor, and process until finely chopped, scraping down the sides of processor bowl occasionally. Place mushrooms and onion in a nonstick skillet coated with cooking spray over medium high heat; cook 3 minutes or until onion is tender. Add shallots, salt, pepper, and nutmeg. Cook 2 minutes; stir constantly.
Recipe by: Cooking Light
Posted to EAT-LF Digest by "Sherilyn" <sherilyn70@...> on Oct 25, 1999, converted by MM_Buster v2.0l.