Crockpot meatballs 2

1 Servings

Ingredients

QuantityIngredient
2poundsGround beef
1poundsItalian sausage
cupSour cream
1canFried onions; 2.8 oz
2Eggs
1packOnion soup mix; 1 oz.
1cupParmesan cheese
2cansCream of mushroom soup
1poundsShredded mozzarella cheese

Directions

Mix first 8 ingredients together. Form into Balls. Place on a cookie sheet.

Bake at 375 degrees until firm, about 20 minutes. Place meatballs in crockpot. Top with soup and cheese. Cook on Low 6 hours. MDFD30E Helen Jolly.

Posted to MM-Recipes Digest V4 #257 by Jack Elvis <jackelvis@...> on Sep 26, 1997