Creamy ginger gems
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| FF Butter Cookie Recipe | ||
Directions
Beat 1 tsp. ground ginger into dough. Roll out ⅛" thick; cut out using 2" round cutter. Bake 10 minutes. In small bowl beat one 8 oz pack softened cream cheese & 2 Tbls. confectioners' sugar & 2 Tbls.
chopped candied ginger until smooth; use to sandwich cookies. Dip sandwiches into melted chocolate to coat halfway; sprinkle with additional finely chopped candied ginger.
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