Cowboy cookies #3

Yield: 80 Servings

Measure Ingredient
2 cups Crisco
2 cups White sugar
4 \N Eggs
4 cups Flour
4 cups Oatmeal
2 teaspoons Baking soda
1 teaspoon Baking powder
1 teaspoon Salt
1 pack (12-oz) chocolate chips
1 pack (12-oz) butterscotch chips
1 cup Chopped walnuts (or other favorite nuts)
2 teaspoons Vanilla

submitted by: tbenton@...

Courtesy of Barbara Benton from the Sonoran Desert Area of Tucson,Arizona Cream Crisco, sugar and eggs well. Add remaining ingredients. Mix well; form into small egg size. Press down on ungreased cookie sheet. With oven heated to 425 degrees, bake 5 to 7 minutes. 5 minutes will usually result in lightly brown color and a bit soft. Allow to sit for a short time and they will harden somewhat.

I have made these for special friends and gatherings and they have always been a BIG hit! Everyone asks for the recipe. I got it from a friend of my daughter's in 1984 and I am not sure where it came from. Be forewarned: THESE PUPPIES ARE ADDICTIVE !!




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