Yield: 12 Servings
|1 \N||Recipe beaten batter rolls|
|½ teaspoon||Ground cinnamon|
When Beaten Batter is light, stir in raisins. Drop by spoonfuls into muffin cups, rubbed with shortening. Combine sugar and cinnamon.
Sprinkle over rolls. Let rise in a warm place until double in size, about 30 to 40 minutes. Bake in a 375 F. oven 15 to 18 minutes.
Remove rolls from pan while hot. Serve warm. YIELD: 12 large Cinnamon Rolls FOOD AND WINE CLUB TOPIC: FOOD SOFTWARE TIME: 03/21 4:11 PM TO: LISA CRAWLEY (TSPN00B) FROM: DEIDRE ANNE PENROD (FGGT98B) SUBJECT: R-MM MASTER MIXES