Yield: 1 Servings
|1 teaspoon||Each: ground cinnamon,|
|\N \N||Soda and baking powder|
|½ cup||Sour cream|
|2 cups||Shredded zucchini|
|1 cup||Semi-sweet chocolate bits|
Preparation : Combine flour, eggs, sugar, oil, vanilla, cinnamon, baking soda, baking powder and sour cream in a mixing bowl. Beat at medium speed for 2 minutes or until well blended. Stir in zucchini and chocolate bits. Pour batter into 2 well-greased loaf pans and bake at 350 degrees for 1 hour and 15 minutes.