Chinese marinated pork
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Hoisin sauce |
| ¼ | cup | Barbecue sauce |
| 1 | Orange; juice and zest | |
| 2 | Cloves garlic; crushed | |
| 1 | Piece fresh ginger; 1-1/4 inch, grated | |
| 1 | pounds | Pork tenderloin chops; cut into 1 inch cubes |
Directions
Prep: 5 min, Marinate: 1:00, Cook: 10 min.
Combine all ingredients, except pork, in a bowl and mix well. Stir in pork and marinate 1-2 hours. Remove pork from marinade. Heat a wok or heavy nonstick skillet over medium high heat. Stir-fry pork 7-8 minutes, or until just cooked through.
Posted to recipelu-digest by molony <molony@...> on Feb 20, 1998