Chili chicken success
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Chicken; skinless, boneless cut in cubes |
| 1 | tablespoon | Cooking oil |
| 1 | medium | Onion; chopped |
| 1 | small | Green pepper; chopped |
| 1 | Garlic clove; minced | |
| 15 | ounces | Hormel chili, no beans |
| 14 | ounces | Chrushed tomatoes |
| 1 | pack | Success rice; cooked |
| dash | Hot pepper sauce | |
| ¾ | cup | Pepper flavored Jack cheese; shredded |
Directions
BILLS20086
In large skillet, saute chicken until no longer pink; set adise. In same skillet, cook onion, peppers and garlic until tender; drain. Stir in chili and crushed tomatoes. Add rice and hot pepper sauce; add reserved chicken.
Stir well. Simmer for 10 minutes in skillet. Top with shredded cheese.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini