Cheesy f. b. i. man safe crackers
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Butter |
| 2 | tablespoons | Tomato juice |
| 2 | cups | Grated cheddar cheese |
| 1 | cup | Sifted all-purpose flour |
| ¾ | cup | Chopped pecans |
| ¼ | teaspoon | Red pepper |
| ½ | teaspoon | Salt |
Directions
In a large bowl cream together the butter and tomato juice. Add the remaining ingredients. Devide the mixture in half and roll into 2 rolls about 12 inces long. Chill overnight.
Cut the rolls into slices about ¼-inch thick and arrange on an ungreased cookie sheet. Bake in a 350~ oven for 10 to 12 mintues.
Serves 6 to 8.
Source: Aunt Bee's Mayberry Cookbook. Contributor: Cordelia Kelly-Greensboro, NC