California swirl
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1¼ | ounce | Blue curacao |
| 1¼ | ounce | Sweetened cream of coconut |
| ¾ | ounce | Peach schnapps |
| ½ | ounce | Sweet and sour mix |
| 1 | cup | Crushed ice |
| Recipe 2: | ||
| 3 | ounces | Pineapple juice |
| 1 | ounce | Sweet and sour mix |
| 1 | Scoop orange sherbet | |
| 1 | cup | Crushed ice |
| Cherry or pineapple wedges | ||
| (for garnish) | ||
Directions
Blend all the ingredients of Recipe 1 in a heavy duty blender set on high speed for 60 seconds. Pour into a second container, chill and reserve. Blend ingredients for Recipe 2 in a heavy duty blender for 60 seconds. Take both set of ingredients and pour into one glass at the same time, thus making a swirl of different colors. Garnish with pineapple wedges or cherries.
Recipe 1:
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