Butter roll cookies

Yield: 24 Servings

Measure Ingredient
2 Sticks butter or margarine
½ cup Sugar
2 cups Flour
1 tablespoon Vanilla
2 cups Corn flakes; crushed
1 cup Chopped nuts
Powdered sugar

Combine all ingredients except powdered sugar. Form into balls. Bake at 300 for 30 minutes on ungreased cookie sheet. Let cool. Roll in powdered sugar.

FLORA BELLE ANDERSON

MARVELL, AR

From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .

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