Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| \N x | Chopped scallions |
| 1 \N | Chopped chili pepper |
| 1 \N | Cloves chopped garlic |
| ¼ cup | Chopped cilantro |
| 2 tablespoons | Lime juice |
| ¼ cup | Soy sauce (?) |
that's about it. Then I just marinated the mushrooms in the fridge, just like the m**t, (I did it over night), flipping them every so often) and broiled. I served it with wildrice with onions. (I am a very big fan of w.rice!)
From: thorp@... (Patricia Thorp). Fatfree Digest [Volume 10 Issue 15] Aug. 25, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV