Bobbed crabs

Yield: 1 servings

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Drop crabs into actively boiling water. When completely red take out and clean. Drop cleaned crabs into boiling crab apple vinegar. When well infused with flavor add some crab spice. Leave in the mixture only a little while. Then drain on racks. Either eat cold or grilled with a little butter and pepper. Shared by: Pat Stockett Submitted By DONNA SIREN On 08-04-95

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