Barbecued ribs with peanut chipotle sauce

Yield: 4 servings

Measure Ingredient
1 cup Soy sauce
4 tablespoons Coarsely chopped ginger
2 \N Racks of pork ribs (12 ribs
\N \N Each)
2½ cup PeanutChipotle Sauce
4 cups CornTomatillio Salsa
2 cups Chopped peanuts

Preheat oven to 400 degrees. In a saucepan over mediumhigh heat, combine soy sauce, 2 cups of water, and the ginger and bring to a boil. Pour the mixture into the bottom of a roasting pan and place ribs on a rack in the pan. Brush with sauce of your choice. Place in oven for 1 hour basing every 10 minutes. Remove from the oven and grill for an additional hour, continue to baste every 10 minutes.

GRILLIN' AND CHILLIN' SHOW #GR3615 Yield: 4 servings

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