Bananas foster #4
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Sweet Butter |
| 4 | teaspoons | Dark Brown Sugar |
| 6 | Bananas | |
| 1 | pinch | Cinnamon |
| 1 | teaspoon | Banana Liqueur |
| ¼ | cup | Cognac |
| Vanilla Ice Cream | ||
Directions
From: Joel Ehrlich <Joel.Ehrlich@...> Date: Tue, 23 Jul 1996 10:37:51 -0800 Combine the butter and brown sugar in a saucepan. Cook over medium heat until caramelized. Cut the bananas in quarters. Split. Place in the saucepan. Cook until tender. Add the cinnamon and liqueur. Blend well.
Place a generous scoop of ice cream in each serving plate. Heat the cognac. Pour over the bananas (do not stir). Ignite. Spoon the flaming bananas over the ice cream. Serve.
EAT-L Digest 23 July 96
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, .