Yield: 4 servings
| Measure | Ingredient |
|---|---|
| \N \N | Dwigans fwds07a -- nathan |
| \N \N | And goldman |
| \N \N | Cooking oil |
| 2 pounds | Very green bananas |
| \N \N | Salt |
heat the oil to 370. Slice bananas ⅛ inch thick and fry one cupful at a time. It takes only a few minutes. remove when golden brown and crisp like potato chips. Drain on paper towl and sprinkle with salt.
Recipe By : "The Flavor of Jerusalem" by Nathan and Goldman