Baked ham in foil
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| (. . . delicious-and no clean up!) | ||
Directions
FROM: CROCK.ZIP
Wrap precooked ham in foil; place in CROCK-POT. Cover and cook on Low for 6 to 12 hours. If desired, sprinkle ham with liquid smoke before wrapping in foil. From Rival Crock-pot cook book, date unknown Submitted By ROBERT MILES On 08-25-95