Apricot slush
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | can | (46-oz) pineapple juice |
1 | can | (46-oz) apricot nectar |
1 | can | (12-oz) frozen orange juice |
1 | can | (12-oz) frozen lemonade |
1 | cup | Apricot brandy |
1 | cup | Vodka |
7-Up |
Directions
Combine juices & liquors in a large bowl. Place in freezer. Stir after about 4 hours. Freeze well, about 24 hours. Fill glass about ½ to ⅔ full of frozen mixture. Fill with 7-Up & serve. Wonderful summertime drink.
MADGE SABA
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .