Apple honey glazed chicken

Yield: 4 Servings

Measure Ingredient
⅓ cup Apple jelly
1 tablespoon Honey
1 tablespoon Dijon mustard
½ teaspoon Cinnamon
½ teaspoon Salt
4 \N Boneless skinless chicken
\N \N Breast halves

Heat grill or broiler. In small bowl, combine all ingredients except chicken; blend well.

When ready to barbecue, oil grill rack. Brush chicken with apple mixture; place on gas grill over medium heat or on charcoal grill 4-6" from medium coals or on broiler rack 4-6" from heat. Cook 15-20 minutes until juices run clear and chicken is fork tender, turning occasionally and brushing frequently with apple mixture. 4 servings.

Per serving: 160 calories, 27 g protein, 5 g carbohydrate, 3 g (17%) fat, 73 mg cholesterol, 160 mg sodium, 230 mg potassium, 3 lean meat and ½ fruit exchanges.

Fast & Healthy 9/92 Carolyn Shaw 7-95 Posted to MealMaster Recipes List, Digest #153 Date: Thu, 30 May 1996 23:59:18 -0400 From: BobbieB1@...

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