Amaretto custard cake
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Yellow cake mix |
| 3 | ounces | Instant pudding mix |
| 2 | Eggs | |
| 1¼ | cup | Milk |
| ¼ | cup | Amaretto |
| ¼ | teaspoon | Nutmeg |
Directions
Heat oven to 350 degrees. Grease and flour 12 cup bundt or angel food cake pan.
Beat all ingredients in a large bowl on low speed, scraping bowl constantly, 1 minute. Beat on medium speed, scraping bowl occasionally, for 2 more minutes.
Pour into prepared pan and bake 40-45 minutes, until a wooden pick comes out clean.
Cool 15 minutes before removing from pan. Decorate with frosting, or make a glaze of 1½ cups powdered sugar, 2 Tbsp milk or cream, liqueur to thin.
Recipe By : Antoinette Hartman From: Alison Meyer Date: 09-21-95 (13:56) (159) Fido: Cooking