Yield: 12 Servings
|1 can||Condensed milk; sweetened|
|1½ cup||Whipping cream|
|1 teaspoon||Vanilla extract|
|2 tablespoons||Almond extract|
1) Pour all ingredients into a blender and blend until smooth.
2) Store in an airtight container in the refrigerator.
3) Shake well before serving. SERVE CHILLED. Formatted by Lynn Thomas.
Lynn's notes: This is the best drink--better than eggnog. Put it in fancy bottles for gift giving and tie a ribbon around the top.
Posted to TNT Recipes Digest, Vol 01, Nr 960 by "Cynthia" <babycakes@...> on Jan 23, 1998