A cup of christmas tea

Yield: 1 Servings

Measure Ingredient
1¾ cup Tea; instant (no sugar or lemon)
2 cups Orange flavored Tang
1½ cup Sugar
2 teaspoons Cloves
2 teaspoons Cinnamon
1 pack Lemonade mix; small size, no sugar

Mix all ingredients together. Put into a food processor and blend well.

TO SERVE: Put 2 to 3 tsp. of mix into a cup. Pour boiling water over and stir.

NOTES: This recipe is great to give as gifts at Christmastime. Put into a small jelly jar. Take several colors of very thin ribbon and tie a bow around the jar lid or use pinking shears to cut a circle of decorative fabric to put over the top of the jar. Then tie with the ribbons or a gold cord. Recipe by Lynn Thomas.

Recipe by: Lynn Thomas

Posted to TNT - Prodigy's Recipe Exchange Newsletter by WWGQ25C@... (MRS LYNN P THOMAS) on 5 No, v 1997

Similar recipes